2045 Evans Ave, San Francisco, CA 94124
The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The Produce Manager is responsible for the produce department and its staff. You will be responsible for ordering, receiving, merchandising, and maintaining correct pricing on all produce products. You will also be responsible for servicing all customers in this area, ensuring all their questions are answered and their needs are fulfilled. As a member of this vital department, you must ensure all products being sold are fresh and merchandised correctly. It will be your responsibility to be informed on all current and future market trends on produce items. You will also be responsible to ensure your department meets all HACCP guidelines.
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Benefits
- Health Dental Vision Available after 90 days
- 401(k) plan
Qualifications
- 18+ years old
- High school diploma
- Can lift 50+ lbs
- Must pass drug screen
- Knowledge of produce and some perishable products
- Knowledge of HACCP systems is desirable
- Prior experience in produce department including ordering and receiving products
- Excellent communication skills
- Creative merchandising skills
- Ability to work in a refrigerated environment (30 degrees) for extended periods of
- time
About Restaurant Depot
Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.