• This position will efficiently and safely operate forklifts while using first in first out (FIFO) methods to fulfill customer orders.
• Follow all Safety, SQF, GMP, and housekeeping rules and regulations
• Efficiently and safely operate fork truck in a potentially hazardous environment (wet, sloped floors, heavy pedestrian traffic)
• Responsible for proper use and maintenance of the scanning system
• Verify cases picked to match Bill of Lading
• Daily safety and maintenance check of vehicle
• Communicate all issues to management for improvements
• Properly and accurately completing paperwork
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Benefits
- Health Dental Vision
- Paid vacation
- 401(k) plan
Qualifications
- 18+ years old
- High school diploma
- Can lift 50+ lbs
- Must pass drug screen
About Ken's Foods
We are a family business that traces back to the basement of a steak house, that became known for its delicious salad dressings. To this day, we are still owned by the same family, as they continue their tradition of flavor obsession.
