Sanitation Supervisor Ajinomoto Foods North America Lampasas

- Supervise the day-to-day implementation of sanitation protocols and safety measures to achieve AFNA regulatory agency regulations (SSOP, GMP, OSHA, SQF, etc.). - Ensures shut-down processes are followed to ensure proper sanitation. - Monitors the daily activities of assigned staff, providing instructions and performance feedback to ensure that productivity and quality objectives are met or exceeded. - Identifies and resolves process and equipment problems, using available resources to maintain sanitation, productivity, and quality levels. - Implements approaches to improve quality and productivity by developing new ideas, improving processes, and planning for upcoming equipment or process changes - Performs additional tasks to support plant operations. - Performs other related and assigned duties as necessary. - Oversees all sanitation personnel to ensure work is being performed to SSOPs. - Ensures all sanitation is done to third party auditor compliance - Will work closely with QA/QC to ensure all sanitation policies ensure the plant is, and stays, in a food-safe manner - Maintains an adequate supply of all the necessary chemicals, supplies, and equipment to perform all sanitation tasks, as required. - Keeps a Master Sanitation Schedule of items that requires periodic attention. - Develop and implement cost savings opportunities. Continually strive to reduce water and chemical consumption. - Apply disciplinary action as appropriate. - Cover Sanitation manager responsibilities during his/her absence. - Responsibilities often require overtime, and weekend hours - Must be able to effectively communicate with team members of all job levels.