Health, dental insurance
Available after 60 days
Meat Stocker
Restaurant Depot
80 Ridgeland Rd, Rochester, NY 14623
Apply to this JobJob Summary
This position is in a refrigerated environment. Stocking, labeling sorting all inbound deliveries. Customer service with diverse clientele. Cleaning as scheduled and as needed. This is a working warehouse and will be working around power lifting equipment.
Qualifications
- 18+ years old
- High school diploma
- Can lift 100+ lbs
- Hilo-Forklift driver experience is a plus.
About Restaurant Depot
Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.
Pay
$16.25/hr
Shift
- 11:00AM
- 9 hours
- Monday - friday. weekends are a must
Benefits
Job Type
Full-time
Interested?
Interview as soon as tomorrow with guidance from our team. Most applicants receive a decision in less than 48 hours!
Apply To This JobJob Summary
This position is in a refrigerated environment. Stocking, labeling sorting all inbound deliveries. Customer service with diverse clientele. Cleaning as scheduled and as needed. This is a working warehouse and will be working around power lifting equipment.
Qualifications
- 18+ years old
- High school diploma
- Can lift 100+ lbs
- Hilo-Forklift driver experience is a plus.
About Restaurant Depot
Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. Their mission is to be your one-stop shop for savings, selection, and service, seven days a week. They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. They became the leading low-cost alternative to other foodservice suppliers by eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership.
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